tag:blogger.com,1999:blog-6116830988310829133.post5993295930916521328..comments2020-11-17T22:54:28.875-08:00Comments on Healthy Morsel: Spicy Carrot SticksAricahttp://www.blogger.com/profile/01791778651587720539noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6116830988310829133.post-23140005030381815582011-06-05T05:24:07.518-07:002011-06-05T05:24:07.518-07:00Sorry for the delay-I had a few carrot free weeks ...Sorry for the delay-I had a few carrot free weeks but I finally made them again this week. I did not use the egg and guess what? They were just the same-if not better. Who knew! The ones with the egg give them a sort of crust however if you don't eat them immediately after cooking then they get soggy. Without the egg they taste just as good and when reheated they are just as good and not soggy. Plus it's a step easier and one less bowl to wash. Thanks for the idea!Aricahttps://www.blogger.com/profile/01791778651587720539noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-9314761624956486782011-05-22T10:24:02.883-07:002011-05-22T10:24:02.883-07:00Hold your head high-I guess I use it so often that...Hold your head high-I guess I use it so often that I can't imagine not having it. Sorry for heaping on the guilt!Aricahttps://www.blogger.com/profile/01791778651587720539noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-20687802016013981232011-05-22T09:47:04.340-07:002011-05-22T09:47:04.340-07:00[ashamed] I will go out and buy some cumin forthwi...[ashamed] I will go out and buy some cumin forthwith.Gila Rosehttps://www.blogger.com/profile/00974200761522148555noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-54759582030344711292011-05-22T09:27:38.951-07:002011-05-22T09:27:38.951-07:00First off Gila, I think you need to get yourself s...First off Gila, I think you need to get yourself some cumin-how do you live here and not have cumin??? The flavor is going to be completely different with cumin than with red pepper flakes. I think perhaps the egg white keeps the spices on the carrots but then again doesn't oil do that? I am going to try it this week without egg whites and report back. Thanks for pointing it out.Aricahttps://www.blogger.com/profile/01791778651587720539noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-91117856484535075632011-05-22T04:37:24.192-07:002011-05-22T04:37:24.192-07:00So I made this for Shabbat, with a few changes. (I...So I made this for Shabbat, with a few changes. (I didn't have cumin or white pepper, so I used red pepper flakes and black pepper.) Here's my question - do you think the egg white actually does anything? I didn't notice that it was any different than roasted carrots just with olive oil. Seems like one of those extra steps they love to use in the kosher by design series to make it seem fancier. Thoughts?Gila Rosehttps://www.blogger.com/profile/00974200761522148555noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-50056991859226260192011-04-29T06:12:31.010-07:002011-04-29T06:12:31.010-07:00Sounds YUM!!! gotta try this!:)Sounds YUM!!! gotta try this!:)Isreviewhttps://www.blogger.com/profile/08880293007709039212noreply@blogger.com