tag:blogger.com,1999:blog-6116830988310829133.post8527455559633882611..comments2020-11-17T22:54:28.875-08:00Comments on Healthy Morsel: Baked OmeletAricahttp://www.blogger.com/profile/01791778651587720539noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6116830988310829133.post-20619117975586023552011-03-03T21:59:26.657-08:002011-03-03T21:59:26.657-08:00Pragmaticattic-Nope that wasn't the recipe but...Pragmaticattic-Nope that wasn't the recipe but it sounds interesting. My sister located the recipe I was talking about so I will put it up on the blog soon.<br />Lanie-Thanks for sending my emails back! <br />Annette-I also thought 18 eggs seemed like a lot but it served a lot and I also found each serving to be about 2-3 eggs. Glad you guys liked it. It also makes a good, healthy, portable breakfast.Aricahttps://www.blogger.com/profile/01791778651587720539noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-22279204182047965912011-03-03T07:18:08.282-08:002011-03-03T07:18:08.282-08:00I made this last night. This is the perfect soluti...I made this last night. This is the perfect solution to those nights when I have no idea what to make and I say let's make eggs! But that always turns into a chore because each kid wants something different and then we end up eating at different times too.<br /> <br />Anyway, 18 eggs seemed like A LOT, but when I cut it up each person had about 2 servings which is about 2 eggs so that's not bad. Neil and I liked it a lot, the 17 year old wasn't home, the 15 year old liked it, and the (very picky) 12 year old said it was dry but ate some of it.<br /><br />Thanks - keep the ideas coming!אנט פרידמןhttps://www.blogger.com/profile/14612883338971555388noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-71168021938047067542011-03-02T19:25:43.861-08:002011-03-02T19:25:43.861-08:00Are you talking about the mini crustless quiche re...Are you talking about the mini crustless quiche recipe from weight watchers? I'm pretty sure I've emailed it to you but I'll fwd it again (although I know you were the one who introduced me to it)Laniehttps://www.blogger.com/profile/11798832894568633729noreply@blogger.comtag:blogger.com,1999:blog-6116830988310829133.post-11984273893259259602011-03-02T15:28:07.715-08:002011-03-02T15:28:07.715-08:00I have made egg muffins--two different kinds actua...I have made egg muffins--two different kinds actually (from a prior attempt to help my husband with dieting). Check out 101 Cookbooks and Kalyn's kitchen for the recipes. The 101 Cookbooks one has ground almonds and cottage cheese in it and Kalyn has a version of this plus other egg muffins. They are high protein/low carb. Plus they are easy to bring along to work for a breakfast on the go.<br /><br />As for the recipe you are seeking, there seems to be a recipe on Rachel Ray Everyday that sounds like what you are talking about: cottage cheese, chiles, cheddar cheese, eggs . . . Is that the recipe?Anonymousnoreply@blogger.com